Skip to content
Turkey Ricotta Sun-Dried Tomato Meatballs
with fresh tomato sauce and papardelle
30 to 60 minutes
Serves 4 people
Gluten Free, Nut Free
These meatballs make a delicious and exciting alternative to the classic beef versions. Creamy ricotta lends a lightness and fresh tomato sauce brings all the flavours together.
Want to view all our amazing content?
Sign up today!
Scroll back to top