This has to be one of the easiest and most delicious breads to make.
30 to 60 minutes
Makes 1 loaf |Dairy Free, Vegetarian, Low Carb
A family recipe from one of our lovely clients, it is certainly one I'll be making again! Belinda Jeffery taught us this gorgeous smoky carrot spread (or dip) recipe in a class we took with her in Byron Bay on a food tour.