Classic Jewish boiled then golden baked bagels you can now create at home.
60 minutes and over
Up the ante
Makes twenty four mini bagels |Vegetarian, Nut Free
In place of 24 mini bagels, make 6 large bagels from this recipe and keep in the freezer to use for breakfasts, lunches or as burger buns. What a skill to have. These bagels are rewarding and fun to make.